MINCEMEAT PIE AND FRUITCAKE, HOLIDAY DESSERTS YOU REALLY SHOULD TRY
Would you eat mincemeat pie or tartlets if you knew there was no meat, just flaky pastry filled with fruit and spices.…
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creamy potato and fennel au gratin
Cheesy, creamy and delicious, Potato and Fennel au Gratin, is the ultimate comfort food for fall and winter evening meals. Thinly sliced…
Harvest Salad With Roasted butternut squash and red onion
Caramelized Butternut Squash and Red Onion Wedges tossed with Spiced Pecans, Cranberries, Gorgonzola Cheese and mixed greens is an incredibly delicious harvest…
Turkey Roulade
With the holidays approaching and many of us planning scaled down celebrations, a turkey roulade stuffed with Boursin cheese, roasted yellow peppers,…
Chicken, Shiitake Mushroom and Bok Choy Soup
Chicken, Shiitake Mushroom and Bok Choy Soup is a healthy and exceptionally delicious Asian inspired soup. Made from roasted or rotisserie chicken…
Italy’s Alto Adige, A region for nature, food and wine Lovers
The Italian region of Trentino-Alto Adige is different from the rest of Italy, it’s a bit of Austria, Germany and Italy combined.…
Portuguese bean stew
Sit down to a richly flavored and comforting fall dish of Portuguese Bean Stew that includes chunks of Linguica sausage, potato and…