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Tag: seafood

Portuguese Clams In A Chorizo Broth

This Portuguese clam dish is simple to prepare. Tender, plump clams are steamed in a light, smoky broth flavored with chorizo, tomatoes,…

January 10, 2026  ·  4 min read

Fish Almondine (Amandine)

Fish “almondine or amandine” is usually prepared with flounder, sole or trout. Pan sautéed, topped with sliced almonds browned in butter then…

April 13, 2024  ·  3 min read

Shrimp Scampi With Linguine

Shrimp scampi with linguine, a simple yet delicious pasta dish tossed with shrimp in a garlicky, lemon, white wine, butter sauce. It…

July 29, 2023  ·  4 min read

Spicy Shrimp, New Orleans Style

Spend time in New Orleans and you are bound to hear about a spicy shrimp dish of large, head-on shrimp served in…

October 24, 2021  ·  4 min read

Buttery Lobster Risotto

Creamy risotto with chunks of buttery lobster is a restaurant quality meal that you can prepare at home. Whether making the risotto…

September 26, 2021  ·  5 min read

Flounder Oreganata

If you have been hesitant about cooking fish, you can’t go wrong preparing crunchy breadcrumb and herb topped Flounder Oreganata. This Italian…

July 19, 2020  ·  4 min read

Salmon With Sorrel Sauce

Salmon With Sorrel Sauce is a legendary French dish that pairs a citrusy, creamy sauce with salmon. Sorrel, a tender acidic green herb, has…

February 2, 2017  ·  3 min read